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Vol 4, No 1 (2013): March 2013 Composition and content of total phenolics and flavonoids, and antioxidant activity of Trigonella isthmocarpa Abstract  PDF
Serife Selma Uras Gungor, Sevda Guzel Ozay, Ahmet Ilcim, Gamze Kokdil
 
Vol 4, No 3 (2013): September 2013 Proximate compositions, phytochemical constituents, antioxidant activities and phenolic contents of seed and leaves extracts of Egyptian leek (Allium ampeloprasum var. kurrat) Abstract  PDF
Fouad Abd El-Rehem Ahmed Abd El-Rehem, Rehab Farouk Mohammed Ali
 
Vol 5, No 2 (2014): June 2014 Fatty acid, tocopherol, mineral composition, total phenolic, flavonoid and thymoquinone content, and antioxidant potential of Nigella stellaris Abstract  PDF
Sibel Silahtaroglu, Serife Selma Uras Güngör, Ahmet Ilçim, Gamze Kökdil
 
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