[1]
Dieye, P.I. et al. 2022. Study of the antioxidant potential, polyphenol content, and mineral composition of Cordyla pinnata, a plant for food and medicinal use of the Senegalese pharmacopoeia. European Journal of Chemistry. 13, 1 (Mar. 2022), 56–62. DOI:https://doi.org/10.5155/eurjchem.13.1.56-62.2182.