Abazi D, Limani-Bektashi N, Popovska O. Development of thin-layer chromatographic method for determination of caffeine in black, green, and white tea. Eur. J. Chem. [Internet]. 2021 Sep. 30 [cited 2024 Apr. 27];12(3):284-8. Available from: https://www.eurjchem.com/index.php/eurjchem/article/view/2131