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Issue |
Title |
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Vol 3, No 2 (2012): June 2012 |
Cytotoxic and antioxidant effects of grape seed oil on the treatment of leukemia with methotrexate |
Abstract
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Nefise Ozlen Sahin, Mehmet Berkoz, Ebru Derici Eker, Bartosz Pomierny, Katarzyna Przejczowska |
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Vol 1, No 1 (2010): March 2010 |
Effect of calcitonin on lipid peroxidation in ovariectomized rats |
Abstract
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Mehmet Berkoz, Serap Yalin, Ulku Comelekoglu, Selda Bagis |
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Vol 5, No 3 (2014): September 2014 |
The effect of increased levels of lead in serum on several antioxidants parameters assed among workers from a large private electrical generator company |
Abstract
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Wesen Adel Mehdi, Atheer Awad Mehde |
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Vol 13, No 1 (2022): March 2022 |
Study of the antioxidant potential, polyphenol content, and mineral composition of Cordyla pinnata, a plant for food and medicinal use of the Senegalese pharmacopoeia |
Abstract
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Pape Issakha Dieye, Thierno Mouhamed Wane, Elhadj Ousmane Faye, Rokhaya Gueye, Amadou Diop, Bara Ndiaye, Yerim Mbagnick Diop, Serigne Omar Sarr |
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Vol 6, No 4 (2015): December 2015 |
Stability-indicating HPLC and PLS chemometric methods for the determination of acemetacin in presence of its degradation products and impurities |
Abstract
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Amira Mohamed Kessiba, Maha Abdel Monen Hegazy, Mohamed Mohamed Abdelkawy, Ahmed Emad El Gendy |
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Vol 5, No 1 (2014): March 2014 |
1,1-Diphenyl-2-picrylhydrazyl radical scavenging activity of novel dihydropyridine derivatives |
Abstract
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Ayaz Anwar, Abdul Hameed, Shahida Perveen, Maliha Uroos, Muhammad Iqbal Choudhary, Fatima Zahra Basha |
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